Bolsa de Pesca Los Lagos Quality Certification is a system of verification and on-site rules and standards compliance adopted to ensure the origin and food safety of different products. These standards are specified in On Board Good Practice Guideline, in Conditioning or Process Plants, transportation, guaranteeing their application by training fishers and transporters.

The task of quality monitoring is done by Patagonian Fish Market staff along the chain of custody READ HERE, from product is entered by the platform in port or village, until it reaches the final consumer, controlling main quality parameters, formal documents needed, temperature and organoleptic test.

Bolsa de pesca los lagos Sanitarian standard is the best available in the country, because it meets high sanitary requirements, which starts with properly trained fishers in food safety handling practice, which is verified from departure, arriving, landing, uploading, also truck and working areas sanitization at ports.